Mango Plant "Chaunsa" Pakistan's Delicious Small Mangoes
Chaunsa mangoes are one of the most popular mangoes out of all types and also the most consumed among the people because of its incredibly sweet taste. The majority of the people have this mango by softening it with their thumbs and sucking the juice directly from the fruit. The ripening season for chaunsa mango is between June till August until late September.
The fruit has a golden-yellow color when it is soft, is almost fiberless and has an aromatic, pleasant, sweet flavor. Commonly available varieties in Pakistan are greenish-yellow. The unique taste and richness in its flavor makes it a worldwide favorite. Some consider it the best mango in terms of its rich aroma, sweet taste, Juicy Pulp and high nutritional value. Chaunsas have higher Vitamin C content than other mango cultivars.
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